Nut blues
Nut blues with apricot in chocolate glaze
Nutritious value/100 g: protein: 7,1; fat: 23,7; cardohydrates: 57,4.
Energy value: 470 kcal.
Nut blues with pineapple in chocolate glaze
Nutritious value/100 g: protein: 6,6; fat: 23,7; cardohydrates: 61,7.
Energy value: 473 kcal.
Nut blues with pear in chocolate glaze
Nutritious value/100 g: protein: 6,7; fat: 23,7; cardohydrates: 60,4.
Energy value: 471 kcal.
Nut blues with fig in chocolate glaze
Nutritious value/100 g: protein: 6,8; fat: 23,8; cardohydrates: 58,4.
Energy value: 466 kcal.
Nut blues with cocoa in chocolate glaze
Nutritious value/100 g: protein: 7,9; fat: 29,8; cardohydrates: 56.
Energy value: 521 kcal.
Nut blues with coconut in chocolate glaze
Nutritious value/100 g: protein: 7,2; fat: 29,4; cardohydrates: 59,4.
Energy value: 528 kcal.
Nut blues with papaya in chocolate glaze
Nutritious value/100 g: protein: 6,5; fat: 23,7; cardohydrates: 61,6.
Energy value: 472 kcal.
Nut blues with peach in chocolate glaze
Nutritious value/100 g: protein: 6,6; fat: 23,7; cardohydrates: 58,6.
Energy value: 484 kcal.
Nut blues with data in chocolate glaze
Nutritious value/100 g: protein: 7,2; fat: 23,9; cardohydrates: 56.
Energy value: 467 kcal.
Nut blues with prune in chocolate glaze
Nutritious value/100 g: protein: 6,6; fat: 23,7; cardohydrates: 54,6.
Energy value: 458 kcal.